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The hotel's cozy bar-cafeteria is strategically located next to the reception on the ground floor, offering guests a serene atmosphere to enjoy snacks, refreshments and cocktails in the pleasant company of friends or family. In addition to this space, we have other exclusive corners, such as the lounge that stands on the waters of the Valira River, offering impressive panoramic views of the majestic mountains. Here you can also enjoy our varied bar menu, a unique culinary experience to top off a perfect day of skiing.

Our team will be happy to assist you every day of the season, from 9:00 a.m. to 12:00 p.m. Don't miss the opportunity to explore our delicious menu, available from 9:00 a.m. to 7:00 p.m. We hope your stay is as exceptional as your day on the slopes!



The Euroski Mountain Resort is the perfect destination to make the most of every moment of your ski vacation. In addition to offering unforgettable experiences on the slopes, our hotel has a charming lounge where you can spend pleasant moments. Whether enjoying entertaining board games, immersing yourself in reading a good book or newspaper, or simply relaxing with a soft drink or a drink in the quiet afternoon, our cozy lounge offers you the ideal space to disconnect and enjoy a well-deserved rest between your mountain adventures.



Enjoy an exceptional gastronomic experience in our spacious buffet restaurant, located on the -1st floor of the hotel. Every morning, indulge in our full breakfast.

In the evenings, we invite you to savor our dinners with a careful selection of balanced and varied dishes, presented with attention to detail to guarantee both the efficiency of the service and the quality for all our dear customers.

Our commitment is to serve you every day of the season, from 07.30 to 10.30 for breakfast, and from 19.00 to 22.00 for dinner. Thus, your culinary experience at the Euroski Mountain Resort will be a delight that will perfectly complement your stay.

Pioneers in


In accordance with our environmental commitment and digital modernization, in our hotel we have a digital label system in the buffet.

These electronic labels, available at the Euroski Mountain Resort, present the name of each dish in several languages, together with detailed information on the allergens present. This sharp and clear presentation, in addition to being multi-language to adapt to the needs of our international guests, represents a technological improvement that gives our customers a greater understanding of the food and products available in our buffet.
This initiative not only elevates the culinary experience of our customers, but also contributes significantly to the preservation of the environment by reducing the amount of paper and prints used in the hotel.

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